For the Salad:

• 2–3 Gem lettuces, chopped

• 2 medium tomatoes, sliced

• 1 ripe avocado, sliced

• ¼ red onion, thinly sliced

• 1 can Frisp Hearts of Palm, drained 

• Fresh coriander leaves, for garnish

For the Simple Vinaigrette:

• 2 parts neutral oil

• 1 part white vinegar

• 1–2 teaspoons honey (to taste)

• 1 teaspoon Dijon mustard

• Salt, to taste

1. Chop the gem lettuce into bite-sized pieces.

2. Slice the tomatoes, avocado, and red onion thinly.

3. Arrange the chopped lettuce in a serving bowl.

4. Top with sliced tomatoes, avocado, and red onion.

5. Add the drained Frisp Hearts of Palm.

6. In a small bowl, whisk together the neutral oil, white vinegar, honey, Dijon mustard, and salt until well combined.

7. Drizzle 2–3 teaspoons (or as desired) of the vinaigrette over the salad

8. Finish with fresh coriander leaves.

9. Serve immediately, pair  with grilled chicken if desired.

Special Thanks to Keyma (Insta Handle: @keymav) for inspiring this post with their amazing content.